INGREDIENTS:
Stock
Piece of meat
Add cold water to it
Close it with the lid
Bring it to boil
Get rid of the water
Clean the pot
Cover it with cold water again
Bring to boil
Simmer for 3 hours
Add salt 1 Tablespoon
DIRECTIONS:
Bring water to boil and add 3 potatoes
Cut up beets, add vinegar, sugar, salt and simmer until soft. Add carrots, onion, lots of olive oil. Fry.
Into water add fried mixture, cabbage, cut up red pepper, bay leave, cook for 5-7 min, bring to boil
Serve after 30-40 min.
